French onion soup - Christmas French Onion Soup Video Recipe

French onion soup- This delicious recipe for French onion soup is wonderful any time of year. Not only does it please the palate, it is very good for you, too! 1-2 lb. stew meat, cut into small pieces salt and pepper crushed garlic 2-4 cups red wine Brown French Onion Soup 10 ml butter 4 onions, minced 30 ml all-purpose flour 1 liter beef bouillon 60 ml dry white wine such as Sauvignon Blanc or Pinot Grigio 6 tablespoons gruyere cheese baguette slices In a large, wide soup pot melt the This is the first time I have made French onion soup in two years, but not because I dont like it. I love it and I have missed it! No, I had to give this up along with many other foods while I was pregnant with our third son because I Then I came upon good old French Onion Soup. I have always found this soup intriguing. Very few restaurants in Delhi offer it, for some reason - maybe because most of the ones we frequent serve Italian food? Before I knew what went into I haven't made french onion soup since last winter and I had no idea it was my mother in law's favorite. This is a fail safe recipe I got from one of the best recipe blogs around, elise.com but as usual, I have made some changes. I fell in love with French Onion Soup.. It all began in Paris well I shall not elaborate more.. on that sicne many are prob sick of my travel stories hehe Anyway since then, many special occasion such as Valentines' Day, When people think of French Onion Soup they think of a bowl of soup with a one inch thick layer of cheese on top. If you need to control your intake of dairy products there is no harm in using just a few slices of cheese. It's the Japanese version of American food.I had a hamberger steak with gravy, shrimp tempura, rice, salad and "onion gratin soup" (French Onion). Jeff had soup, rice and a bowl of curry noodles - it looked very tasty! Place a couple of hunks of bread in your soup bowl. Pour two or three heaping ladles of the onion soup over the bread and add a slice of cheese on top. If you have earthenware soup bowls, you can place them under the broiler to melt the It's the Japanese version of American food.I had a hamberger steak with gravy, shrimp tempura, rice, salad and "onion gratin soup" (French Onion). Jeff had soup, rice and a bowl of curry noodles - it looked very tasty! I still remember the first time I tasted french onion soup. We were out to dinner with my grandparents (I must have been seven or eight) and my sister and I were allowed to order anything we wanted. As we were checking out the menu,